The Village Restaurant - Litchfield, CT | home
Prices subject to change.

Asian Shrimp Salad ~ $18
four grilled shrimp, baby spinach,
red cabbage, cashews, red onion,
mandarin oranges, carrots, and edamame
tossed with seasme ginger dressing
Spinach Salad ~ $13
baby spinach, roasted red pepper,
caramelized onion, bacon and gorgonzola cheese
tossed in house tomato basil vinaigrette
~ garnished with hardboiled egg
Village Chopped Salad ~ $13
crisp romaine, diced cajun chicken, bacon,
red cabbage, cucumber, tomato,
carrot and swiss cheese
tossed with house 1000 island dressing
~ garnished with hardboiled egg
Village Caesar Salad ~ $10
crisp romaine, house-made seasoned croutons
and shaved asiago cheese
tossed with house caesar dressing
anchovies available upon request …add $.75
The "Big" Salad ~ $11
green leaf lettuce with chick peas,
 carrots, red cabbage, tomato, cucumber,
red onion, mushrooms,
hot cherry peppers and muenster cheese
Village Roxbury Romaine ~ $11
crisp romaine, sliced granny smith apple,
walnuts, craisins and gorgonzola cheese
tossed with house honey citrus vinaigrette
Village Romaine Wedge ~ $11
crisp romaine hearts, bacon, red onion,
crumbled gorgonzola,
tomatoes and chopped egg
with tomato basil vinaigrette
Vegan Cobb Salad ~ $12
romaine, roasted corn,
edamame, avocado,
tomato, sunflower seeds,
cashews and beets,
served with your choice of dressing

Salad Toppings
grilled chicken or cajun style chicken $5
herb marinated shrimp (4) $8
grilled Faroe Island salmon $12
salmon crabcake $8
grilled black angus burger  $8
grilled new york strip steak $11

Village Dressings
tomato basil vinaigrette
(our house)
parsley herb
bleu cheese
honey citrus
thousand island
sesame ginger
extra virgin olive oil
balsamic vinegar

$3 split charge on all sandwiches and salads,
$5 split charge on all entrees
an 18% gratuity will be
added to parties of 6 or more

"thoroughly cooking meats,
poultry, seafood, shellfish or eggs
reduces the risk of foodbourne illness"

The Village Restaurant ~ 25 West Street, Litchfield, CT